Baking DeathMatch: The Easy-Bake Oven versus the Super Hero Cookbook
Easy-Bake Oven or Super Hero cookbook? Which one will walk away the winner?
Continue ReadingEasy-Bake Oven or Super Hero cookbook? Which one will walk away the winner?
Continue ReadingWe have expanded the term “geek” to encompass anything that you are overly excited/obsessed/people-think-you’re-weird about. This is how Rebecca is with tea.
Continue ReadingWho wants the same old gingerbread house? Not GeekMom Sophie.
Continue ReadingThe holidays are my favorite time of year. I liked December as a kid, but as an adult…well, you can ask my husband: I am almost more excited about the Christmas holiday than the kids are.
Continue ReadingThere’s nothing that brings a smile to deployed servicemembers’ faces like homemade cookies!
Continue ReadingAre you tired of passing by the fruit products in the grocery store that seem to be mostly sugar and artificial colors? It’s time you found Wacky Apple—products that are organic, pesticide free, and contain no artificial colors.
Continue ReadingOne of my favorite things to pin on Pinterest is party foods because they generally combine two categories I love: cute things and delicious things.
Continue ReadingOne type of product certain to send my geeky heart a-flutter is bakeware. When Lakeland announced their exclusive range of Doctor Who products, I may have danced for joy.
Continue ReadingLooking to bring a little fiction to the dinner table? These four blogs have you covered.
Continue ReadingDo you use your iPad or other tablet device in the kitchen? I had the opportunity to review three of Chef Sleeve’s products: the cutting board with iPad stand, a set of iPad 2 protective sleeves, and the dishwasher safe iPad stand. All of these products are made in the U.S.A.
Continue ReadingOver the past month we have been experimenting with making rock candy. In true scientific fashion, we have done the experiment multiple times changing variables to see how the outcome changes.
Continue ReadingGet a peek at Stone Brewing’s new Imperial stout, Stone Farking Wheaton w00tStout, a collaboration with Wil Wheaton, Drew Curtis, and Greg Koch.
Continue ReadingIf your geek side is leaking into your kitchen, you’re going to need to add one of these geeked-up KitchenAid mixers to your counter.
Continue ReadingAll the Nomz is a cookbook with collaboration from notable geeks, created to help raise funds for the Child’s Play charity.
Continue ReadingBaking can teach you a lot of things. Following directions, measuring, fractions, and even chemistry.
Continue ReadingThis week the GeekMom writers found so many cool videos on the internet; I don’t even know where to start! Tap dancing, mock movie trailers, game reviews that involve cooking, making burritos in space — you name it, it’s possible we found it.
Continue ReadingMake violet flower tea, which is blue. Add lemon juice and it turns pink! Why? My daughter made me this beautiful and magical drink for Mother’s Day, but then her chemistry teacher made her figure out why the color change happened. It’s anthocyanins (but still magical.)
Continue ReadingWith two full time jobs and two children under four in the house, GeekMom Sarah turns to technology for some time saving with her housekeeping. Here she shares a ten hour recipe for the crockpot that will allow you to eat well but not eat into your precious family time.
Continue ReadingWhether you are gearing up to watch a finale, a Christmas special or just run a ten hour David Tennant marathon, there are certain culinary delights from across the pond that you should consider adding to any potential menu.
Continue ReadingWhether your kids enjoy elaborate pasta dishes or simply want plain noodles, Noodlemania! 50 Playful Pasta Recipes covers a wide range of recipes that will put a smile on any kid’s face.
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